A sneak peak at our new Spring Summer menu for 2015, sure to tickle the taste buds!
Imagine drinks that satisfy on a multi-sensory level, using aroma, fogs, airs, foams, food served in bespoke silverware to bring the drink to life and transports you to another place or time. Welcome to Purl
BOOKINGS NOW OPEN for our Easter Masterclass Special!
– 4th April, 15:00
– Easter cocktail on arrival
– 2 cocktail masterclass
– Cheese & meat platter to share
Indulge yourself this Easter with one of our Easter Speciality Masterclasses …Read more →